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The Perfect Fit: Why Tailors and Alteration Shops Need a Loyalty Card
There are certain relationships in life built on trust, precision, and a deep understanding of one's needs. The bond between a person and their tailor is one of them. You are the artisans of elegance, the masters of measurement, ensuring your clients always look their absolute best. It’s a partnership. And like any valued partnership, it deserves to be recognised.

Phil Ingram
4 days ago3 min read


Monetising Your Coffee Shop's Customer Data (the meed way!)
Let’s be blunt. The phrase “monetising customer data” probably brings to mind images of shady tech giants selling your personal details to the highest bidder. For a coffee shop owner, it sounds complicated, legally terrifying, and frankly, a bit grubby. The good news? That’s not what we’re talking about.

Phil Ingram
5 days ago3 min read


Why Your Best Takeaway Customers Aren't Ordering Directly From You (And How to Fix It)
You see the order ping through on the tablet. It’s from Sarah, a proper regular. She orders the number 12 with extra chillies every Friday. You know her order, you value her custom, but tonight, instead of feeling good about it, your stomach tightens slightly. The order has come through a third-party delivery app, and you’ve just kissed goodbye to 30% of the revenue before the wok is even hot.

Phil Ingram
6 days ago3 min read


The Ultimate Indulgence: How to Create and Sell High-Value Spa Packages
An escape. A moment of pure, unadulterated indulgence. While a standalone facial or a classic manicure is the bread and butter of any salon, the real magic—for both your client and your bottom line—lies in the art of the package.

Phil Ingram
7 days ago3 min read


Keeping Customers Loyal at Your Dry Cleaners
The dry cleaning business is built on trust and routine. Customers trust you with their favourite garments, and your success depends on becoming a regular part of their routine. But in a competitive market, what stops your customer from trying the place down the road that’s a little cheaper or a fraction more convenient?

Phil Ingram
Aug 213 min read


From First Sip to Fanatic: Turning One-Time Coffee Buyers into Regulars
A single purchase is a victory, but a repeat customer is a lifeline.
Your independent coffee shop thrives not on the passers-by who grab a one-off flat white, but on the regulars who make your coffee part of their daily ritual. The challenge is converting the former into the latter.

Phil Ingram
Aug 193 min read


How to Market a Takeaway With No Budget: 3 Free Strategies That Work
Running a takeaway is a labour of love. You pour your heart into crafting delicious food, managing orders, and ensuring every customer leaves happy. But when you’re operating on tight margins, finding the money for a big marketing campaign can feel impossible. The good news? You don't need it.

Phil Ingram
Aug 183 min read


A Salon Owner's Guide to Selling More Retail Products
Whether you focus on hair, nails or skin, you don't just want to transform your clients, you also want to transform the products lining your shelves into products in your clients' shopping bags.

Phil Ingram
Aug 183 min read


The Clean Sweep: A Loyalty Program Blueprint for Car Washes and Detailers
The paper stamp card has been a staple of the car wash industry. Tucked away in a glove compartment, it promises a free wash after nine paid ones. The idea is sound, but the execution is flawed. Visits are infrequent, cards get lost, and the model does little to encourage customers to spend more than the bare minimum.

Phil Ingram
Aug 143 min read


Why Supporting Independent Coffee Shops Matters
There's a certain magic to an independent coffee shop. It's in the unique aroma of a particular roast, the eclectic collection of mismatched chairs, the chalk-dusted menu board, and the quiet natter of regulars. It’s the face behind the counter who starts making your usual flat white the moment you walk through the door. It’s a place with a soul.

Phil Ingram
Aug 123 min read


Your Ultimate Guide to Member Growth: Creative Ways to Use Your meed QR Code
So, you’ve created your loyalty program on meed. Everything is set up, and you’re ready for a flood of happy, loyal customers. Fantastic! Now for the most important part: getting people to join.

Phil Ingram
Aug 124 min read


Designing a Member Benefits Program That People Actually Value
Your coworking space is more than just Wi-Fi and a collection of desks. It’s a hub of innovation, collaboration, and community. But, how do you elevate your member experience from simply practical to genuinely indispensable? The answer often lies in your member benefits program.

Phil Ingram
Aug 123 min read


The Real Cost of a "Lost" Loyalty Card (And How It Hurts Your Bottom Line)
You knows the drill. You hand over a delicious pizza, curry, or kebab, and with it, a small, brightly coloured paper card. You give it a satisfying thump with an ink stamp, and the customer goes away happy. The intention is there: reward your regulars, keep them coming back.

Phil Ingram
Aug 113 min read


Turn 'Just a Trim' into 'The Full Works': Simple Upselling Techniques for Hair Stylists
The word ‘upselling’ might make you cringe. It conjures images of pushy sales tactics that feel unnatural and uncomfortable, threatening the trusted relationship you’ve built with your client.

Phil Ingram
Aug 113 min read


The Well-Oiled Machine: Driving Loyalty for Your Auto Detailing Shop
A flawlessly polished car driving away from your shop is your best advertisement. But here’s the challenge: unlike a coffee shop or a takeaway, your best customers might only visit you two, three, or four times a year. So, how do you build loyalty and ensure they come back to you next time?

Phil Ingram
Aug 73 min read


Stand Out from the Crowd: Differentiating Your Coffee Shop from Big Brands
Walk down any high street (or main street), and you'll see them: the familiar green, red, or blue logos of the global coffee chains. They are ubiquitous, armed with multi-million-pound marketing budgets, slick mobile apps, and the kind of buying power that can make any independent owner feel like David facing a legion of Goliaths.

Phil Ingram
Aug 54 min read


From Stamps to Clicks: A Takeaway Operator's Guide to Replacing Your Outdated Loyalty Cards
For decades, the humble printed stamp card has been a loyal servant to the takeaway industry. It's simple, cheap to produce, and everyone understands the deal: buy a certain number of meals, get one free. It has served its purpose. But in a world where your customers have a supercomputer in their pocket, that flimsy, ink-smudged bit of card is starting to look a little past its sell-by date.

Phil Ingram
Aug 44 min read


Why a Digital Loyalty Program is a Must-Have for Your Salon
Your success is built on relationships. It's in the trust a client places in their favourite stylist, the relaxing chat during a manicure, and the confidence they feel walking out your door. This personal connection is your greatest asset, and it’s what turns a one-time visitor into a loyal regular who wouldn't dream of going anywhere else.

Phil Ingram
Aug 43 min read


Making Lunchtime Pay: Driving Midday Sales for Your Pub or Bar
The roar of the evening crowd is the soundtrack to any successful pub or bar. The clinking glasses, the banter, the ringing till – it’s what it's all about. But what about the quieter hours? That midday lull between 12 and 3 pm can often feel like a missed opportunity. While you might have a few regulars propping up the bar, turning your establishment into a bustling lunchtime destination can dramatically boost your bottom line.

Phil Ingram
Aug 34 min read


Pawsitive Reinforcement: How a Pet Groomer Can Use Stamp Cards for Consistent Bookings
Running a pet grooming salon is a labour of love. One minute you’re giving a poodle a haircut that would make Vidal Sassoon blush, the next you’re trying to coax a nervous rescue dog into the tub. You’re part artist, part animal whisperer, and part business owner. While your passion is for the pets, the business side needs to run like a well-oiled machine, ensuring a steady stream of happy, fluffy clients trotting through your door.

Phil Ingram
Jul 313 min read
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